Locally Raised,
Pureblood Wagyu & Akaushi
My herd is comprised of pureblood (93.75-100% Wagyu and Akaushi cattle). Breeding stock is registered either with the American Wagyu Association or American Akaushi Association, and come with registration papers.
My Akaushi line focuses on polled genetics, as well as high growth performance on forage with top genetics from the US and Australian breeders.
In addition to breeding for exceptional beef, I focus on temperament, milk production & health. Our herd is tested for Johne’s disease.
The pursuit of happiness…
Good animal husbandry is my top priority. From rotational grazing practices, to the care of the cows and calves, to a focused nutritional & healthcare program, my priority is a healthy, happy herd, at all times.
“Farming isn’t a battle against nature, but a partnership with it. It is respecting the basics of nature in action and ensuring that they continue.”
Join our list to get the latest updates, restocks, exclusive offers, and more.